OxTail

Description

Premium quality halal ox tail, carefully selected and cut to deliver rich flavor and tender texture. Perfect for restaurants, catering businesses, and bulk kitchens, ox tail is widely used in slow-cooked dishes, soups, and traditional stews.

Known for its high collagen and marrow content, ox tail creates deep, flavorful broths and melts into soft, juicy meat when cooked slowly. Packed fresh to ensure consistent quality, hygiene, and reliable supply for commercial use.

✔ 100% Halal Certified
✔ Rich in Marrow & Collagen
✔ Ideal for Stews, Soups & Braising
✔ Bulk Packaging for Restaurants